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Самостоятельная работа по теме «Food vocabulary»
FOOD
a small, round or oval object produced by a plant and from which, when it is planted, a new plant can grow
the hard central part of some fruits, such as apples, that contains the seeds
a dried black grape
a small, round fruit with a thin, smooth, red, purple, or yellow skin, sweet, soft flesh, and a single large, hard seed
a sweet, soft, purple, or green fruit with many seeds, or a tree on which these grow
a very sweet orange tropical fruit
a small vegetable, usually red or white and round that grows underground and is usually eaten uncooked in salads
a large, round vegetable with hard, yellow or orange flesh
a vegetable with long, thin, whitish or pale green stems that can be eaten uncooked or cooked
an oval, purple vegetable that is white inside and is usually eaten cooked
a small, sweet, usually round cake
a thick yellow or brown sauce that tastes spicy and is eaten cold in small amounts, especially with meat
vegetables or fruit that have been preserved in a vinegar sauce or salty water
a very small piece of bread, cake, or biscuit
food in the form of long, thin strips made from flour or rice, water, and often egg, cooked in boiling liquid
a nut with a slightly bitter taste, a series of folds in it, and a hard shell
a nut with a hard shell containing a green seed that can be eaten
an oval-shaped nut that grows underground in pairs inside a thin brown shell
the yellow, middle part of an egg
the lower part of the leg of a chicken or similar bird eaten as food
FOOD
a small, round or oval object produced by a plant and from which, when it is planted, a new plant can grow
the hard central part of some fruits, such as apples, that contains the seeds
a dried black grape
a small, round fruit with a thin, smooth, red, purple, or yellow skin, sweet, soft flesh, and a single large, hard seed
a sweet, soft, purple, or green fruit with many seeds, or a tree on which these grow
a very sweet orange tropical fruit
a small vegetable, usually red or white and round that grows underground and is usually eaten uncooked in salads
a large, round vegetable with hard, yellow or orange flesh
a vegetable with long, thin, whitish or pale green stems that can be eaten uncooked or cooked
an oval, purple vegetable that is white inside and is usually eaten cooked
a small, sweet, usually round cake
a thick yellow or brown sauce that tastes spicy and is eaten cold in small amounts, especially with meat
vegetables or fruit that have been preserved in a vinegar sauce or salty water
a very small piece of bread, cake, or biscuit
food in the form of long, thin strips made from flour or rice, water, and often egg, cooked in boiling liquid
a nut with a slightly bitter taste, a series of folds in it, and a hard shell
a nut with a hard shell containing a green seed that can be eaten
an oval-shaped nut that grows underground in pairs inside a thin brown shell
the yellow, middle part of an egg
the lower part of the leg of a chicken or similar bird eaten as food
FOOD
a small, round or oval object produced by a plant and from which, when it is planted, a new plant can grow
the hard central part of some fruits, such as apples, that contains the seeds
a dried black grape
a small, round fruit with a thin, smooth, red, purple, or yellow skin, sweet, soft flesh, and a single large, hard seed
a sweet, soft, purple, or green fruit with many seeds, or a tree on which these grow
a very sweet orange tropical fruit
a small vegetable, usually red or white and round that grows underground and is usually eaten uncooked in salads
a large, round vegetable with hard, yellow or orange flesh
a vegetable with long, thin, whitish or pale green stems that can be eaten uncooked or cooked
an oval, purple vegetable that is white inside and is usually eaten cooked
a small, sweet, usually round cake
a thick yellow or brown sauce that tastes spicy and is eaten cold in small amounts, especially with meat
vegetables or fruit that have been preserved in a vinegar sauce or salty water
a very small piece of bread, cake, or biscuit
food in the form of long, thin strips made from flour or rice, water, and often egg, cooked in boiling liquid
a nut with a slightly bitter taste, a series of folds in it, and a hard shell
a nut with a hard shell containing a green seed that can be eaten
an oval-shaped nut that grows underground in pairs inside a thin brown shell
the yellow, middle part of an egg
the lower part of the leg of a chicken or similar bird eaten as food
FOOD
a small, round or oval object produced by a plant and from which, when it is planted, a new plant can grow
the hard central part of some fruits, such as apples, that contains the seeds
a dried black grape
a small, round fruit with a thin, smooth, red, purple, or yellow skin, sweet, soft flesh, and a single large, hard seed
a sweet, soft, purple, or green fruit with many seeds, or a tree on which these grow
a very sweet orange tropical fruit
a small vegetable, usually red or white and round that grows underground and is usually eaten uncooked in salads
a large, round vegetable with hard, yellow or orange flesh
a vegetable with long, thin, whitish or pale green stems that can be eaten uncooked or cooked
an oval, purple vegetable that is white inside and is usually eaten cooked
a small, sweet, usually round cake
a thick yellow or brown sauce that tastes spicy and is eaten cold in small amounts, especially with meat
vegetables or fruit that have been preserved in a vinegar sauce or salty water
a very small piece of bread, cake, or biscuit
food in the form of long, thin strips made from flour or rice, water, and often egg, cooked in boiling liquid
a nut with a slightly bitter taste, a series of folds in it, and a hard shell
a nut with a hard shell containing a green seed that can be eaten
an oval-shaped nut that grows underground in pairs inside a thin brown shell
the yellow, middle part of an egg
the lower part of the leg of a chicken or similar bird eaten as food
Адрес публикации: https://www.prodlenka.org/metodicheskie-razrabotki/402281-samostojatelnaja-rabota-po-teme-food-vocabula
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